五星级杀人夜

Is it just another evening at the hugely popular Italian restaurant of proprietor and bookmaker Louis Cropa in New York? Anything but as tonight’s guests include; a local police detective and his wife specially invited by the owner; on the balcony rival bookmaker gangsters from Queens who want to become partners in the restaurant; in the corner renowned food critic ‘the food nymph’ is her usual demanding self; and at the bar， seemingly unnoticed， is Ken. As the evening continues enter Duncan， inveterate gambler and sous-chef on-the-line in the frenetic kitchen downstairs， who acts as the catalyst that causes the evening to draw to its inevitable， explosive， deadly conclusion. Written by Mark Smith <msmith@osi.co.uk>